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Hello everyone! This is Brittney from the Birds and Program Animals Department; I am a Seasonal Bird Keeper here at Zoo Atlanta but actually started my journey as a Carnivore/Panda Intern. These are two very different departments which both have taught me a lot! Not only are the animals I work with now of a … Continue reading "From Carnivores to Birds"

A wonderfully diverse and cross-disciplinary team published a paper this month in the mega-prestigious journal Science that really struck a chord with me on several levels. The paper is about diversity in shape of bird eggs. Seems simple enough—measure eggs from many species and report the diversity. That is what would have been done in … Continue reading "A Good Egg, Indeed"

Hello everyone, my name is Katie, and I am the Summer Seasonal Program Animal Keeper here at Zoo Atlanta! That long title basically means that I get to spend the summer hanging out with a fun group of keepers who work with some birds, reptiles and small mammals to bring great educational programs to you, … Continue reading "A day as a Program Animals Keeper"

Hello everyone! My name is Gabe and I recently joined the Herpetology Team as a seasonal keeper. My first few weeks have been extremely exciting. Meeting, learning about, and starting to work with the plethora of incredible reptiles and amphibians that we care for has been a special experience. I have joined the team at … Continue reading "Reptiles are Everywhere"

When it comes to the Program Animals Team, summertime means one thing – a new season in the World of Wild and Amy’s Tree Theaters! We’re always working on new things, and this year, we have something big. Our World of Wild Theater sponsored by Georgia Natural Gas is now presenting Birdbook Live! This is … Continue reading "It’s a summer of #BirdbookLive!"

Did you know that producing 2.2 pounds of beef takes enough energy to light a 100-watt bulb for 20 days? Or that it takes 660 gallons of water to produce one hamburger? (Sources: Sustainable Table and Seafood Watch). Due to the fact that beef production requires so much land, food and water and emits a … Continue reading "Meatless Mondays"

Well, it certainly is one of the most frequent questions we get from guests at the Zoo: “Excuse me, but why do flamingos sometimes stand on just one leg?” This is very reasonable question and, for our entire careers, Zoo staff have always had to admit that we just do not know—regardless of all the … Continue reading "One Leg Up"

It is almost summertime! Which means school is out, the weather is getting much warmer, and all those baby birds that hatched in the spring are almost full-grown and ready to leave the nest! As bird keepers work hard to give all of our baby birds what they need to leave their nests, we can’t … Continue reading "Nests All Over the Zoo"

The African elephants at Zoo Atlanta enjoy spending time in the sun. Visiting the Mzima Springs elephant habitat in the summer usually means seeing elephants splashing in the mud, hanging out by their pool, or enjoying baths. The wrinkles on an elephant’s skin play a critical role in temperature regulation. When mud or water is … Continue reading "Amazingly Adapted"

It’s summertime, y’all! Or as I like to call it, only slightly hotter than the rest of the year, because hey – we live in Georgia. As a born and bred Georgia girl, I like to think that I have a natural tolerance to the heat and humidity, but even the toughest southerner has to … Continue reading "Beating the heat with the primates"